The effect of succinate and amytal on the reduction of acetoacetate in animal tissues.

نویسندگان

  • H A KREBS
  • L V EGGLESTON
  • A D'ALESSANDRO
چکیده

Mackie, I. M. & Percival, E. (1959). J. chem. Soc. p. 1151. Parrish, F. W. (1959). Ph.D. Thesis: University of London. Peat, S., Whelan, W. J. & Lawley, H. G. (1958). J. chem. Soc. p. 729. Perry, M. B. & Jones, J. K. N. (1957). J. Amer. chem. Soc. 79, 2790. Pringsheim, E. G. (1952). Quart. J. Sci. 93, 71. Quillet, M. (1955). C.R. Acad. Sci., Paris, 240, 1001. Schaefer, W. C. & Van Cleve, J. W. (1956). Analyt. Chem. 28, 1290. Smith, F. & Unrau, A. M. (1959). Chem. & Ind. pp. 636, 881. Somogyi, M. (1952). J. biol. Chem. 195, 19. Stosch, H. A. von (1951). Naturwissenschaften, 38, 192.

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عنوان ژورنال:
  • The Biochemical journal

دوره 79  شماره 

صفحات  -

تاریخ انتشار 1961